Modification and Quality Characteristics of Cocoyam Starch and its Potential for Chin-Chin Production
نویسندگان
چکیده
منابع مشابه
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ژورنال
عنوان ژورنال: Pakistan Journal of Nutrition
سال: 2014
ISSN: 1680-5194
DOI: 10.3923/pjn.2014.768.773